Cognac is a kind of brandy produced within the Cognac area of France. It’s produced from white grapes, and should be aged for no less than two years in oak barrels. Cognac is understood for its easy, wealthy taste, and is commonly loved as an after-dinner drink.
The very best cognacs are produced from grapes which might be grown within the Grande Champagne area of Cognac. These grapes are identified for his or her prime quality, and produce cognacs which might be advanced and full-flavored. Cognacs which might be aged for longer durations of time are additionally usually thought-about to be higher, as they’ve extra time to develop their flavors.
