Mead is an alcoholic beverage created by fermenting honey with water and yeast. Considered to be the world’s oldest alcoholic beverage, it predates written history, with evidence of its production dating back over 7,000 years. Mead has been enjoyed by various cultures throughout history, from the ancient Greeks and Egyptians to the Vikings and medieval … Read more
Yeast is a vital ingredient within the mead-making course of, and choosing the right yeast pressure can considerably influence the mead’s ultimate taste, aroma, and high quality.
Totally different yeast strains supply distinctive traits, corresponding to various alcohol tolerance, fermentation charges, and taste profiles.
